Master Degree in: Italian Food and WineThe Univesity of Padua and the School of Agricultural Sciences and Veterinary Medicine are glad to introduce the new Master Degree in "Italian Food and Wine".
Starting: academic year 2015-2016
Access requirements: three year university degree or equivalent; english knowledge (B2 level)
Application deadline: May 2015
Course structure: 12 course units for 120 ECTS (2 years); lessons are taught in English
Places available: no limit
Click here for more info.